Food

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Whisper of the Heart's avatar
Whisper of the Heart
Posts: 10085
#181

I thought the same thing when I was young

But actually they use polymer or something to make those fake food from a tv program I watched on tv years ago

Grossly Incandescent's avatar
Grossly Incandescent
Posts: 42604
#182
I thought the same thing when I was young

But actually they use polymer or something to make those fake food from a tv program I watched on tv years ago

Whisper of the Heart's avatar
Whisper of the Heart
Posts: 10085
#183

Shouldn't let this thread sink.

Sticky rice rolls (Traditional ShangHai snack, they usually eat it during breakfast with soymilk, YUM!)

I always make it, it's very simple

post-21823-0-1445997432-16077_thumb.jpg

Credit: tastehongkong

arielle's avatar
arielle
Posts: 1774
#184

I've never tasted that in Shanghai

How do you make it ?

Whisper of the Heart's avatar
Whisper of the Heart
Posts: 10085
#185

Another ShangHai dessert, Red Bean Pancake

post-21823-0-1445997432-65085_thumb.jpg

Whisper of the Heart's avatar
Whisper of the Heart
Posts: 10085
#186
I've never tasted that in Shanghai

How do you make it ?

What? You've been to ShangHai?

OMG, shame on myself, I really want to go there mainly because of FOOD

well, this is my own recipe, not the traditional one but very easy

Firstly, you should get a rice cooker

Ingredients:

1) Glutinous rice and White rice (Ratio = 1:1, if you like softer texture, add more glutinous rice)

2) Tianjin preserved vegetable

3) Dried radish (Takuan)

4) Pork rousong

5) Pork mince

Procedure:

1) Clean the rice and cook it with rice cooker

2) Dice Dried radish

3) Stir fry Tianjin preserved vegetable and dried radish dice

4) Stir fry pork mince

5) When the rice is cooked, put fried pork, Tianjin preserved vegetable, dried radish dice and Pork rousong into the rice and mix it thoroughly.

6) Roll it to any shape you like

arielle's avatar
arielle
Posts: 1774
#187

Well yeaah, I've been to, though I admit I really dont know much about their food

Oh ok I see, it's kinda like sushi (though it tastes very differently).

Thank you

You seem to be a quite awesome cook.

Whisper of the Heart's avatar
Whisper of the Heart
Posts: 10085
#188

I ashamedly admit it I do love cooking very much and quite good at it!

Edit:

Unlike sushi, they will put some vinegar into sushi rice and they use Japanese rice while Sticky rice roll is made with White rice and Glutinous rice

Grossly Incandescent's avatar
Grossly Incandescent
Posts: 42604
#189

I think I've eaten some the ingredients you've listed: pork rousong, glut rice

I thought the thing in the center was a "you tiao", though

youtiao300x225.jpg

arielle's avatar
arielle
Posts: 1774
#190

Yes, I thought that too.

Whisper of the Heart's avatar
Whisper of the Heart
Posts: 10085
#191

ya, I found that image on google, this is a new style sticky rice roll, the one in my recipe is following the traditional style

C
CRASH AND BURN MOTHER FUCKERS
Posts: 12609
#192

that looks really good

G
Goddess of sigs
Posts: 12363
#193

I have a chocolate cream pie in the freezer

chocolatecreampiel.jpg

Whisper of the Heart's avatar
Whisper of the Heart
Posts: 10085
#194

I'm comin'

G
Goddess of sigs
Posts: 12363
#195

I'll save you a piece

C
CRASH AND BURN MOTHER FUCKERS
Posts: 12609
#196

oh yummmmmmmmm

only thing better is a bannana cream pie

G
Goddess of sigs
Posts: 12363
#197

Oh my goooossshhh!!! Yeah! I got some banana cream pie pudding

C
CRASH AND BURN MOTHER FUCKERS
Posts: 12609
#198

ooooooooooooooooooooh. the things i can do with that. lollll

G
Goddess of sigs
Posts: 12363
#199

Like put it on nilla wafers?!

C
CRASH AND BURN MOTHER FUCKERS
Posts: 12609
#200

sure. let's go with that. lollllllll

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