Food

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#2521
Just now, Matt! said:

 

Still don't like the look of them.

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#2522
1 minute ago, Matt! said:

It's the frickin' BEST!

 

It's a really nice change up from mozzarella on pizza.

 

I like most cheeses except for bleu cheese, gorgonzola, and similar cheeses.

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#2523
8 minutes ago, Stromboli1 said:

@Matt!

 

What did I just witness - what kind of monster makes tiny food...I guess it's somehow related to Rick and Morty based on the title 

 

7 minutes ago, Stromboli1 said:

I like most cheeses except for bleu cheese, gorgonzola, and similar cheeses.

 

I happen to like blue cheese and gorgonzola  they go well on burgers and salads (+ quesadillas obviously)

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#2524
25 minutes ago, Matt! said:

Have you guys tried provolone on a burger?

 

 

 

 

yes- good

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#2525
5 minutes ago, Matt! said:

What did I just witness - what kind of monster makes tiny food...I guess it's somehow related to Rick and Morty based on the title 

 

Watch it! He does many theme episodes from shows and movies besides how to make/do basic cooking things.

 

7 minutes ago, Matt! said:

I happen to like blue cheese and gorgonzola  they go well on burgers and salads (+ quesadillas obviously)

 

Not a fan of the taste plus it overpowers everything else that it's on in my opinion.

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#2526
1 hour ago, Stromboli1 said:

Watch it! He does many theme episodes from shows and movies besides how to make/do basic cooking things.

 

I fell asleep to his soothing voice 

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#2527
8 minutes ago, Matt! said:

I fell asleep to his soothing voice 

 

I think you'd like his other episodes too.

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#2528

Have any of you tried this stuff before? I bought some at my grocery store cause their meat selection sucked today.

 

BeyondBurger_PKG_Render_734x553-1-1.png

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#2529

Someone is making sliders today  Plant-based patties umm?

 

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#2530

So basically what they're saying is that they smell like meat, but taste like grass 

 

!.png

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#2531
15 minutes ago, Matt! said:

Someone is making sliders today  Plant-based patties umm?

 

rryJZrSWF9Lj19I1PzBYWi2CytpWhKL7Rd54xYd5

 

I was looking for a protein to cut up to put in my salad and the meat looked like shit at the grocery store............... so I said fuck it.

 

Eating penne with my salad too.

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#2532
1 minute ago, Stromboli1 said:

 

I was looking for a protein to cut up to put in my salad and the meat looked like shit at the grocery store............... so I said fuck it.

 

Eating penne with my salad too.

 

or forget the salad and make relaxing veggie sliders:

 

 dont-forget-to-eat-your-greens-veggie-burgers-are-a-18510867.thumb.png.195dde6952c723779ebdc9d0be1d1da4.png

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#2533
3 minutes ago, Matt! said:

or forget the salad and make relaxing veggie sliders:

 

 dont-forget-to-eat-your-greens-veggie-burgers-are-a-18510867.thumb.png.195dde6952c723779ebdc9d0be1d1da4.png

 

That'll be a negative............ body doesn't process the weed in that fashion anyway.

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#2534

Chicken, egg noodles and veggies.

 

dindin!.thumb.jpg.7f9dcd19d8227666524b054a5e649836.jpg

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#2535
3 hours ago, Stromboli1 said:

Have any of you tried this stuff before? I bought some at my grocery store cause their meat selection sucked today.

 

I had soy patties a very long time ago.  I remember them being very bland and flavorless, with only the seasoning of meat.  The texture didn't pass muster

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#2536
22 minutes ago, Cult Icon said:

I had soy patties a very long time ago.  I remember them being very bland and flavorless, with only the seasoning of meat.  The texture didn't pass muster

 

The Beyond Burgers were decent as the texture was kind of weird, but still edible.

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#2537
1 minute ago, Stromboli1 said:

 

The Beyond Burgers were decent as the texture was kind of weird, but still edible.

 

I had soy jerky before- the texture was also "off"- like halfway to jerky, moist and more spongy but the seasonings were the same.  

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#2538
5 minutes ago, Cult Icon said:

I had soy jerky before- the texture was also "off"- like halfway to jerky, moist and more spongy but the seasonings were the same.  

 

Interesting......... it wouldn't surprise me if some companies used soy fillers in their jerkys.

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#2539

Yea, I can see them mixing real jerky with soy jerky.  Soy Jerky is allright, but jerky is super bad for digestion..

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#2540
5 hours ago, Matt! said:

Chicken, egg noodles and veggies.

 

dindin!.thumb.jpg.7f9dcd19d8227666524b054a5e649836.jpg

those noodles look like ramen

 

Do you eat a lot of "crispbread"?   Ikea's food section sells a lot of different crispbreads, it makes it look like a staple.

 

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